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Three-Course European Dinner with Wine in Sassafras Send your tastebuds to cloud nine with a heavenly three-course European-inspired dinner at Dine Divine, Sassafras' church-turned-restaurant. With menu highlights like seared scallops, eye fillet with truffle mash, pan-fried crispy skin barramundi with chorizo jam and vanilla panna cotta with raspberry coulis, a meal here is practically a religious experience!
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$166 $79
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